Kingfishers Wine Dinner Series
An Evening of Portuguese & Spanish Wines
Five courses, each paired with wines from Portugal and Spain. Hosted by Paul Watkin and Steve Parsons of Seacove Premium Wine & Spirits.
Wednesday, November 4 at 7:00 PM
$135 per person, wine pairings included
plus tax and gratuity
or call 604.463.0094
Reservations are required and seating is limited. The button opens the wine dinner’s own booking page on OpenTable.
This dinner has taken place. The next evening in the series will be announced on this page. Call us to ask about upcoming dates.
- Five-course wine pairing dinner
- Featured wines from Portugal & Spain
- Hosted by Paul Watkin & Steve Parsons
About the experience
An Evening of Portuguese & Spanish Wines
Join us Wednesday, November 4th, as we explore the remarkable wines of Portugal and Spain at Kingfishers Waterfront Bar & Grill.
We’re delighted to welcome special guest hosts Paul Watkin and Steve Parsons of Seacove Premium Wine & Spirits, who will guide us through an evening celebrating the distinctive wines and winemaking traditions of these two incredible regions.
Our culinary team will present a specially crafted five-course dinner, thoughtfully paired with wines selected to complement each course.
Expect exceptional wines, inspired cuisine, engaging conversation, and the warm hospitality of Kingfishers.
- Five-course wine pairing dinner
- Featured wines from Portugal & Spain
- Hosted by Paul Watkin & Steve Parsons
Reservations are required. Seating is limited.
We look forward to sharing another memorable evening of food, wine, and great company with you!
The details
- When
- Wednesday, November 4, 2026, at 7:00 PM
- Where
- Kingfishers Waterfront Bar & Grill
23840 River Rd, Maple Ridge, BC - Price
- $135 per person, plus tax and gratuity. That covers all five courses and the wines paired with each one, with no extra charge for the wine.
- The dinner
- Five courses, each paired with wines from Portugal and Spain
- Your hosts
- Paul Watkin and Steve Parsons, Seacove Premium Wine & Spirits
- How it works
- There are no tickets. Reserve a table on OpenTable, and your bill is $135 per person for the dinner and its wine pairings, plus tax and gratuity.
- Reservations
- Required. Seating is limited.
Wine pairings are served to guests 19 and over, so please bring valid ID and plan a safe ride home. Tell us about any allergies or dietary needs when you book, and the kitchen will plan for them.
The series
Wine dinners on the Fraser
The Kingfishers Wine Dinner Series is our rotating run of pairing dinners. Each evening brings a different set of wines to the table, a menu built around them, and the river right outside the window.
When the next dinner in the series is announced, you will find it here first. Want to hear about it sooner? Call 604.463.0094 and ask to be told when the next date is set.
Wednesday, November 4, 7:00 PM. Seating is limited.
The next wine dinner is on its way.
Five courses with wines from Portugal and Spain, all included at $135 per person, and an evening on the river with Paul Watkin and Steve Parsons.
Call us to ask about upcoming dates, or book a regular table in the meantime.